What Is Manchego Cheese?
Por um escritor misterioso
Descrição
Manchego is a Spanish sheep's milk cheese produced in the region of La Mancha. Its rich, buttery flavor and firm texture make it Spain's most popular cheese.
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For rich, craveworthy flavor that is guaranteed to please even the most refined cheese-lovers, stock up on this Santa Marta 4-month aged Meseta
Santa Marta 4-Month Aged Manchego-Style Cheese Wheel 7 lb. - 2/Case
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A symphony of flavors Spanish Manchego cheese harmonizes the distinct taste of fruits and nuts with zesty, almost piquant undertones that tantalize
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