Imitation of RVA pasting measurement protocol in an oscillatory
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Pasting properties (RVA viscoamylograph) of potato starch before
Foods, Free Full-Text
Molar mass effect in food and health - ScienceDirect
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Molar mass effect in food and health - ScienceDirect
Biodegradable Fiber-Reinforced Gluten Biocomposites for
PDF) Effect of Hydrocolloid Gums on the Pasting, Thermal
First Principles Insight into the α-Glucan Structures of Starch
PDF) Estimation of the Baking Quality of Wheat Flours Based on
Rheology and rheological measurements of starch - ScienceDirect
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Characterization of rheological properties of rye arabinoxylans in
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por adulto (o preço varia de acordo com o tamanho do grupo)
