Mexican sugar skulls are a “Day of the Dead” classic - The Yucatan Times

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One of the great gastronomic traditions to celebrate the Day of the Dead in Mexico are the famous candy skulls. Made with artisan techniques, these are placed in altars and offerings as part of the decoration, they are a must in the altars and decorations for the Day of the Dead festivities. Here we will tell you
by artist Mark Tisdale - a colorful depiction of a Mexican Tradition, the Sugar Skull connected with celebrations of Day of the Dead or Dia de Los
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