Rapid visco analysis (RVA) profiles of starch suspensions [10.0% w
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Rapid Visco Analyser (RVA) for Unmodified Dent Corn Starches
Pasting and paste properties of waxy rice starch as affected by
Frontiers Relationship of Starch Pasting Properties and Dough
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Differences in endosperm cell wall integrity in wheat ( Triticum
Effect of phosphorylation techniques on structural, thermal, and
Model Approach to Starch Functionality in Bread Making
Applications of the Rapid Visco Analyser (RVA) in the Food
Pasting, gelatinization, and rheological properties of wheat
Pasting and paste properties of waxy rice starch as affected by
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