RVA viscograms of native starches, amylopectin and resistant
Por um escritor misterioso
Descrição
PDF) Pasting Behavior of Amylose, Amylopectin and Their Mixtures as Determined by RVA Curves and First Derivatives
The use of the rapid visco analyser (RVA) in breeding and selection of cereals - ScienceDirect
RVA curves of potato starches: native starch (A); starch oxidized with
RVA analysis of mixtures of wheat flour and potato, sweet potato, yam, and cassava starches - ScienceDirect
RVA viscograms of native starches, amylopectin and resistant starches.
Modification of Quinoa Starch by High Hydrostatic Pressure and Ultrasonication and Assessment of Its Physicochemical Properties
RVA viscograms of native starches, amylopectin and resistant starches.
Modification of Quinoa Starch by High Hydrostatic Pressure and Ultrasonication and Assessment of Its Physicochemical Properties
RVA viscograms of rice starches.
Modification of Quinoa Starch by High Hydrostatic Pressure and Ultrasonication and Assessment of Its Physicochemical Properties
Biology and Life Sciences Forum, Free Full-Text
RVA viscograms of rice starches.
RVA viscograms of native starches, amylopectin and resistant starches.
Molecular structure and physicochemical properties of starch isolated from hydrothermally treated brown rice flour - ScienceDirect
de
por adulto (o preço varia de acordo com o tamanho do grupo)
